Shrimp cooked in butter

Item Rating: 51/100

One cup of Shrimp cooked in butter is around 238 grams and contains approximately 476 calories, 48 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.

Shrimp Cooked In Butter is a delightful culinary treat, combining succulent, tender shrimp sautéed to perfection in rich, creamy butter. This dish has roots in various cuisines, particularly showcasing its French influence, where the focus on delicate flavors shines through. Packed with protein, shrimp are low in calories and high in essential nutrients like selenium and vitamin B12. While the butter adds a luscious richness, it’s best enjoyed in moderation, offering a satisfying indulgence. Experience the perfect harmony of flavor and texture, as the butter enhances the natural sweetness of the shrimp, creating an unforgettable dining experience.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	476.1905

Total Fat 33.3333g	0%
Saturated Fat 21.4286g	0%
Polyunsaturated Fat g
Cholesterol 357.1429mg	0%
Sodium 1190.4762mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 47.619g	0%

Vitamin D 0IU	0%
Calcium 238.0952mg	0%
Iron 4.7619mg	0%
Potassium 476.1905mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.2%

Protein: 38.8%

Carbs: 0.0%