Nutrition Facts for Shrimp coconut curry
Image of Shrimp coconut curry

Shrimp coconut curry

Item Rating: 63/100

One cup of Shrimp coconut curry is around 240 grams and contains approximately 336 calories, 14 grams of protein, 24 grams of fat, and 19 grams of carbohydrates.

Shrimp Coconut Curry is a delightful dish that combines succulent shrimp, tender vegetables, and a rich, creamy coconut milk base. Originating from Southeast Asian cuisine, this dish offers a burst of flavor with aromatic spices like turmeric, ginger, and garlic. Packed with protein from the shrimp and essential nutrients from the veggies, it's a healthy choice that brings warmth and comfort to your table. While the coconut milk adds a touch of indulgence, you can enjoy this vibrant curry with a side of brown rice or quinoa for a wholesome meal. Treat your taste buds to a journey of flavors with Shrimp Coconut Curry!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 24g 0%
Saturated Fat 14.4g 0%
Polyunsaturated Fat g
Cholesterol 96mg 0%
Sodium 768mg 0%
Total Carbohydrate 19.2g 0%
Dietary Fiber 2.88g 0%
Total Sugars 4.8g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 57.6mg 0%
Iron 1.92mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 16.4%
Carbs: 21.9%