1 serving (300 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96 mg | 32% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 2.4 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shrimp burrito with rice and cheese
The Shrimp Burrito with Rice and Cheese is a flavorful dish inspired by Mexican cuisine, combining bold tastes and hearty ingredients. Inside a soft flour tortilla, you'll find tender shrimp seasoned with spices, steamed white or brown rice, melted cheese, and often additional elements like beans, fresh veggies, or zesty salsa. This burrito offers a good source of protein from the shrimp, while the rice supplies energy-boosting carbohydrates. The inclusion of vegetables and salsa can add fiber, vitamins, and minerals to the meal. However, depending on the recipe, it may include higher amounts of sodium, refined carbs, or saturated fat from the cheese and tortilla. Opting for whole-grain tortillas, reduced-fat cheese, or grilled shrimp can make this dish a healthier choice while retaining its delicious, satisfying flavors. This burrito is perfect for enjoying a taste of Mexican-inspired cooking with a balanced mix of indulgence and nutrition.
