Shrimp boil
One cup of Shrimp boil is around 235 grams and contains approximately 294 calories, 24 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.
Shrimp Boil is a mouthwatering seafood dish rooted in Southern cuisine, particularly popular in the coastal states of Louisiana and Texas. It features tender, succulent shrimp boiled to perfection, often accompanied by hearty ingredients like corn on the cob, baby potatoes, and spicy sausage. This vibrant medley is typically seasoned with bold spices like cayenne and Old Bay, giving it a rich, unforgettable flavor. Packed with protein from the shrimp, this dish is a healthy choice when prepared with fresh ingredients, though the added sausage can boost the calorie count. Dive into the deliciousness of a Shrimp Boil and savor a taste of the South!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 176.4706mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories