One cup of Shrimp biryani is around 240 grams and contains approximately 336 calories, 19.2 grams of protein, 9.6 grams of fat, and 43.2 grams of carbohydrates.
Shrimp Biryani is a fragrant and flavorful dish hailing from the vibrant culinary world of South Asia. This tantalizing combination features succulent shrimp marinated in a blend of aromatic spices, layered with fluffy basmati rice, and cooked to perfection. Rich in protein, shrimp adds a healthy, low-fat option to your meal, while the spices provide antioxidants and a burst of flavor. Often complemented by fresh herbs and a side of tangy raita, Shrimp Biryani is a delicious way to indulge your senses while savoring a nutritious dish that celebrates culinary traditions.
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Nutrition Information
Calories |
336 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 144 mg | 48% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 43.2 g | 15% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
