Shrimp and vegetable medley
One cup of Shrimp and vegetable medley is around 235 grams and contains approximately 176 calories, 24 grams of protein, 5.9 grams of fat, and 12 grams of carbohydrates.
Shrimp And Vegetable Medley is a vibrant dish packed with succulent, tender shrimp and a colorful array of fresh vegetables like bell peppers, broccoli, and snap peas. This delightful medley draws inspiration from Asian cuisine, combining bold flavors and wholesome ingredients. Rich in protein and low in calories, it's not only delicious but also a healthy choice, bursting with vitamins and minerals. This quick and easy recipe is perfect for a light lunch or dinner, ensuring you enjoy a satisfying meal without the guilt. Treat your taste buds and nourish your body with this scrumptious Shrimp And Vegetable Medley!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 176.4706mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 4.7059g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories