Shrimp and grits
One cup of Shrimp and grits is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.
Shrimp And Grits is a delicious Southern classic, blending succulent shrimp sautéed in a savory sauce with creamy, buttery grits. Originating from the coastal regions of the American South, this dish showcases a perfect harmony of flavors, with shrimp often seasoned with garlic, lemon, and spices. While grits are high in carbohydrates, they provide a satisfying base and can be enriched with fiber and protein by adding cheese or vegetables. Packed with shrimp, this dish offers lean protein and vital nutrients, making it a delightful and hearty option for any meal. Enjoy the comforting taste of this beloved comfort food!
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