Nutrition Facts for Shrimp and cabbage
Image of Shrimp and cabbage

Shrimp and cabbage

Item Rating: 79/100

One cup of Shrimp and cabbage is around 235 grams and contains approximately 176 calories, 24 grams of protein, 5.9 grams of fat, and 12 grams of carbohydrates.

Shrimp and Cabbage is a delightful dish that beautifully marries tender shrimp with crisp cabbage, often seasoned with garlic, ginger, and a splash of soy sauce. Originating from Asian cuisine, this dish showcases the perfect balance of flavors and textures. Packed with protein from the shrimp and rich in vitamins C and K from the cabbage, it's a nutritious choice that’s low in calories and high in fiber. Whether stir-fried, steamed, or sautéed, Shrimp and Cabbage offers a deliciously healthy meal option that’s quick to prepare and full of vibrant flavors. Enjoy this wholesome dish any night of the week!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 48.5%
Carbs: 24.2%