1 serving (300 grams) contains 650 calories, 30.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
511.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.6 g | 35% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.1 mg | 39% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.9 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 39.4 mcg | 197% | |
Calcium | 118.1 mg | 9% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shrimp and Bacon Creamy Penne is a decadent dish blending flavors from Italian-inspired cuisine. This meal combines tender shrimp, crispy bacon, and al dente penne pasta enveloped in a rich, velvety cream sauce. Infused with garlic, parsley, and hints of Parmesan, it’s a savory medley perfect for indulgent dining. The dish showcases protein-packed shrimp, which contributes essential nutrients like vitamin B12 and selenium. However, its indulgent creamy sauce and bacon add a higher fat and sodium content, making moderation key for balanced eating. This hearty offering appeals to those seeking comfort food with a refined touch and pairs well with fresh greens for added nutritional balance.