1 serving (300 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 40.0 mcg | 200% | |
| Calcium | 120 mg | 9% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shrimp alfredo pasra
Shrimp Alfredo Pasta is a creamy, indulgent dish rooted in Italian-American cuisine. It features succulent shrimp paired with fettuccine noodles, all coated in a rich Alfredo sauce made from butter, cream, and Parmesan cheese. While this dish is celebrated for its comforting flavor and luxurious texture, the Alfredo sauce is calorie-dense and high in saturated fats due to its dairy content. Shrimp provides a lean protein option, along with essential nutrients like selenium and vitamin D. However, the pasta contributes a significant amount of carbohydrates. To enhance its nutritional value, some variations include whole-grain pasta or the addition of vegetables like spinach or broccoli. While Shrimp Alfredo Pasta is a satisfying option, enjoying it in moderation or balancing it with lighter sides can help maintain a healthy diet. Perfect for a special treat, this dish embodies a fusion of hearty flavors and comfort.
