1 serving (150 grams) contains 120 calories, 20.0 grams of protein, 2.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.2 g | 4% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.6 mg | 78% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 9.5 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shrimo cocktail
Shrimo Cocktail is a vibrant and refreshing appetizer often associated with American cuisine and inspired by seafood dishes across coastal regions. It typically consists of tender, chilled shrimp served alongside a tangy cocktail sauce made from ketchup, horseradish, lemon juice, and seasonings. Often presented with crisp celery sticks or lettuce, it’s a favorite for parties and light dining. Nutritionally, shrimp is a lean protein source, rich in vitamins like selenium and B12, along with omega-3 fatty acids, which support heart health. However, the cocktail sauce can be high in sugar and sodium, so mindful consumption is advised. This dish is versatile, low in calories, and offers a delicious way to include seafood in your diet while being easy to prepare and enjoy.
