1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shrim pizza
Shrimp Pizza is a delicious fusion dish that combines the savory flavors of Italian-inspired pizza with the light, delicate taste of seafood. Typically, it features a thin or thick crust topped with marinara or white sauce, mozzarella cheese, and seasoned shrimp, alongside vegetables like bell peppers, onions, or spinach for added texture and flavor. Originating from modern adaptations of traditional pizza, this seafood variant is popular in coastal cuisines worldwide. Shrimp is an excellent source of lean protein, low in calories, and rich in nutrients like vitamin B12, selenium, and omega-3 fatty acids, which support heart and brain health. However, depending on preparation, Shrimp Pizza can also be high in saturated fats, sodium, and refined carbs due to its cheese, crust, and sauces. For a healthier option, consider using whole-grain crusts, reduced-fat cheese, and plenty of fresh vegetables.
