Nutrition Facts for Shredded crab
Image of Shredded crab

Shredded crab

Item Rating: 61/100

One cup of Shredded crab is around 236 grams and contains approximately 228 calories, 47 grams of protein, 3.6 grams of fat, and 0 grams of carbohydrates.

Shredded Crab is a delectable seafood dish made from tender, flaky crab meat that's expertly shredded for a delightful texture. Originating from coastal cuisines, it’s often featured in Asian-inspired recipes, bringing a burst of savory flavor to every bite. Packed with protein, Shredded Crab is low in fat and rich in omega-3 fatty acids, making it a heart-healthy choice. Whether tossed in salads, stir-fried with vegetables, or served in spicy crab cakes, this versatile dish is not only delicious but also a nutritious option for seafood lovers. Enjoy the taste of the ocean with Shredded Crab!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 227.7778
Total Fat 3.6111g 0%
Saturated Fat 0.5556g 0%
Polyunsaturated Fat g
Cholesterol 125.0001mg 0%
Sodium 2530.5555mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.2222g 0%
Vitamin D 0IU 0%
Calcium 166.6666mg 0%
Iron 2.2223mg 0%
Potassium 719.4445mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.7%
Protein: 85.3%
Carbs: 0.0%