Nutrition Facts for Shredded chicken with vegetables and sauce
Image of Shredded chicken with vegetables and sauce

Shredded chicken with vegetables and sauce

Item Rating: 73/100

One cup of Shredded chicken with vegetables and sauce is around 235 grams and contains approximately 294 calories, 29 grams of protein, 12 grams of fat, and 18 grams of carbohydrates.

Shredded Chicken With Vegetables And Sauce is a delicious and wholesome dish that brings together tender, shredded chicken breast, vibrant seasonal vegetables, and a savory sauce. This delightful meal, often inspired by Asian cuisine, is rich in flavor and nutrition. Packed with lean protein and a rainbow of vegetables, it supports a balanced diet while being low in calories and high in essential vitamins. Perfect for a quick weeknight dinner, it satisfies cravings without compromising on health. Enjoy every bite of this nourishing and flavorful dish!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 40.0%
Carbs: 24.0%