1 serving (200 grams) contains 250 calories, 35.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 2.9 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.1 mg | 31% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 11.8 g | 4% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.5 g | ||
protein | 41.2 g | 82% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 1.8 mg | 10% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shredded Chicken with Green Sauce is a flavorful dish rooted in Latin American cuisine, often highlighting the vibrant ingredients and traditions of Mexico or Peru. This dish typically consists of tender, shredded chicken simmered in a tangy, mildly spicy green sauce made from tomatillos, cilantro, garlic, onions, and green chilies. Packed with lean protein from the chicken, it supports muscle growth and satiety, making it a healthy choice for many diets. The tomatillos and cilantro provide a wealth of antioxidants, vitamins, and minerals, promoting overall wellness. While generally low in fat, health-conscious individuals should watch for added oils or high-sodium content in prepared versions of the sauce. Often served with rice or tortillas, it can be customized to fit different nutritional goals by adjusting portion sizes or sides. A vibrant showcase of wholesome ingredients, this dish balances nutrition with the bold, authentic flavors of its origin.