1 serving (150 grams) contains 200 calories, 25.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
320.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.0 g | 10% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 96 mg | 32% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 24 g | 8% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 40.0 g | 80% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 32.0 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shredded Chicken With Corn is a flavorful dish that combines tender, protein-rich chicken with sweet, nutrient-packed corn. Originating from a variety of culinary traditions, including Latin American and North American cuisines, it is a versatile meal that can be adapted to different palates. The chicken provides lean protein essential for muscle health, while the corn offers dietary fiber, antioxidants, and vitamins like B-complex and C, promoting digestion and overall immunity. Often seasoned with spices and herbs, the dish boasts a hearty yet light profile. Healthy preparation methods, like grilling or simmering, enhance its nutritional appeal, while additions like cream or excess oil may increase calorie and fat content. Ideal as a standalone entrée or filling for tacos, wraps, or salads, Shredded Chicken With Corn offers a balanced and satisfying option for those seeking both nourishment and delightful taste.