1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 15.9 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shredded beef barbecue
Shredded Beef Barbecue is a savory dish that combines tender, slow-cooked beef with a rich, tangy barbecue sauce. Typically found in American cuisine, this hearty meal is often enjoyed at gatherings or as comfort food. The beef is usually seasoned and cooked until it’s easy to shred, then mixed with a sauce containing ingredients like tomatoes, vinegar, sugar, and spices. Its protein content makes it a good source of essential amino acids, promoting muscle health and repair. However, the barbecue sauce can sometimes be high in added sugars and sodium, depending on the recipe, which may be worth noting for those monitoring their intake. Pairing the dish with whole-grain buns, fresh vegetables, or a side salad can balance the flavors and elevate its nutritional profile. Shredded Beef Barbecue is a versatile and flavorful option for a satisfying lunch or dinner.
