1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shortrib ragu sauce
Shortrib Ragu Sauce is a rich, hearty condiment inspired by traditional Italian cuisine. Crafted from tender, slow-braised beef shortribs, it incorporates a flavorful base of tomatoes, onions, garlic, and aromatic herbs like thyme, bay leaves, and rosemary. Enhanced with red wine and simmered to perfection, this sauce achieves a deep, robust texture ideal for pairing with pasta, polenta, or rustic bread. While it offers a satisfying dose of protein and iron from the beef, it is also higher in calories and fat due to the meat's marbling and the olive oil used in preparation. The inclusion of vegetables, herbs, and tomatoes provides a modest boost of vitamins and antioxidants. This rich and indulgent sauce should be enjoyed in moderation as part of a balanced diet, and its bold flavors make it a centerpiece of hearty, comforting meals.
