Shortbread with icing
One cup of Shortbread with icing is around 237 grams and contains approximately 1186 calories, 8.5 grams of protein, 59 grams of fat, and 153 grams of carbohydrates.
Shortbread With Icing is a delightful treat that hails from Scotland, known for its rich, buttery flavor. Crafted with simple ingredients like flour, sugar, and creamy butter, this classic cookie melts in your mouth. The finishing touch—a sweet, glossy icing—adds a burst of flavor and visual appeal. While it’s a decadent indulgence, its short ingredient list means there are no artificial additives. Enjoyed occasionally, Shortbread With Icing brings a touch of sweetness to any moment. Perfect with tea or as a satisfying snack, it’s a beloved bakery staple that never goes out of style!
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