Nutrition Facts for Shiratake
Image of Shiratake

Shiratake

Item Rating: 85/100

One cup of Shiratake is around 238 grams and contains approximately 36 calories, 0 grams of protein, 0 grams of fat, and 7.1 grams of carbohydrates.

Shiratake is a unique Japanese food made from the konjac yam, known for its translucent appearance and low-calorie content. Often found in Asian cuisine, these noodles are a fantastic alternative to traditional pasta, with virtually no carbohydrates and packed with fiber. They’re gluten-free and help promote a feeling of fullness, making them a great choice for those watching their weight. Versatile and easy to prepare, Shiratake noodles absorb the flavors of your favorite sauces and seasonings, allowing you to enjoy a satisfying meal without the guilt. Embrace the healthy choice with Shiratake!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 35.7143
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 0.4762mg 0%
Potassium 23.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%