Shio-koji ahi tuna poke
One cup of Shio-koji ahi tuna poke is around 237 grams and contains approximately 394 calories, 47 grams of protein, 16 grams of fat, and 16 grams of carbohydrates.
Shio-Koji Ahi Tuna Poke is a vibrant dish bursting with flavor and freshness, originating from the beautiful Hawaiian islands. This delightful poke features succulent chunks of premium ahi tuna, marinated in a savory blend of shio-koji, a traditional Japanese seasoning made from fermented rice, which enhances the fish's natural sweetness and tender texture. Topped with crisp cucumber, creamy avocado, and a sprinkle of sesame seeds, this dish is not only satisfying but also packed with healthy omega-3 fatty acids and protein. Enjoy it over a bed of rice or leafy greens for a light, nourishing meal that transports your senses to the tropics.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 15.7729g | 0% |
| Saturated Fat 3.1545g | 0% |
| Cholesterol 78.8643mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 15.7729g | 0% |
| Dietary Fiber 1.5774g | 0% |
| Total Sugars 3.1545g | |
| Protein 47.3186g | 0% |
| Vitamin D 157.7288IU | 0% |
| Calcium 31.5457mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 630.9149mg | 0% |
Source of Calories