1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
331.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.8 mg | 18% | |
| Sodium | 1135.6 mg | 49% | |
| Total Carbohydrates | 28.4 g | 10% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 7.6 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 567.8 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shin spicy beef stir fry
Shin Spicy Beef Stir Fry is a flavorful dish inspired by Korean cuisine, delivering a bold combination of savory, spicy, and aromatic ingredients. Tender slices of beef are stir-fried with fresh vegetables such as bell peppers, carrots, and onions, and paired with a kick of heat from Korean chili paste or hot pepper flakes. Garlic, ginger, and soy sauce enhance the rich, umami profile, while sesame oil adds a nutty finish. This dish provides a balanced mix of protein from the beef and fiber from the vegetables, making it a satisfying option. However, it may be high in sodium due to the soy sauce and seasoning, so moderation is advised for those watching sodium intake. Perfect over steamed rice or noodles, Shin Spicy Beef Stir Fry is a vibrant and hearty meal that embraces the essence of Korean culinary tradition.
