1 serving (200 grams) contains 550 calories, 15.0 grams of protein, 25.0 grams of fat, and 65.0 grams of carbohydrates.
Calories |
647.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 2117.6 mg | 92% | |
Total Carbohydrates | 76.5 g | 27% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 3.5 mg | 19% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shin Ramyun Stir Fried With Cheese is a flavorful fusion dish inspired by Korean cuisine. It combines the bold, spicy kick of iconic Shin Ramyun instant noodles with creamy melted cheese for a rich and indulgent twist. The dish features chewy wheat-based noodles, a packet of zesty seasoning, and hearty bits of dehydrated vegetables. Stir-frying the noodles reduces broth content, concentrating flavors, while the addition of cheese provides a savory balance and extra creaminess. While the meal is a satisfying comfort food, it is high in sodium and saturated fat, primarily due to the seasoning mix and cheese. It offers quick energy from carbohydrates but lacks substantial protein and fiber. To boost its nutritional value, consider adding lean proteins, fresh veggies, or alternative cheeses. Enjoy Shin Ramyun Stir Fried With Cheese as an occasional treat or tailor it to suit a more balanced diet.