1 serving (120 grams) contains 510 calories, 10.0 grams of protein, 16.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
1020 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3640.0 mg | 158% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shin ramyun
Shin Ramyun is a popular Korean-style instant noodle dish renowned for its bold, spicy flavor. Originating from South Korea, it features wheat noodles paired with a flavorful soup base made from a blend of chili powder, garlic, onion, beef extract, and other spices, delivering an intensely savory and warming taste. Typically served with rehydrated vegetables like mushrooms, green onions, and carrots, Shin Ramyun can be customized with added proteins or fresh produce for a more balanced meal. While convenient and satisfying, it is high in sodium and contains saturated fats, making moderation essential for a healthy diet. It is an accessible introduction to Korean cuisine but best enjoyed as an occasional indulgence rather than a dietary staple.
