1 serving (120 grams) contains 510 calories, 10.0 grams of protein, 16.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
1020 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.0 g | 41% | |
Saturated Fat | 14.0 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 3560.0 mg | 154% | |
Total Carbohydrates | 160.0 g | 58% | |
Dietary Fiber | 6 g | 21% | |
Sugars | 10.0 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 7.2 mg | 40% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shin Bowl Noodles are a popular instant noodle product originating from South Korea, celebrated for their bold, spicy flavor. These noodles are crafted with a hearty blend of wheat flour noodles, chili powder, dehydrated vegetables such as mushrooms, green onions, and carrots, and a signature spicy beef-flavored broth. Shin Bowl Noodles are a convenient meal option, offering a quick preparation time of just a few minutes. While they are rich in flavor and provide a satisfying comfort food experience, they are also high in sodium and calories, which should be consumed in moderation. Additionally, the noodles contain some protein and carbohydrates but lack significant vitamins and minerals. Despite their nutritional limitations, they are enjoyed worldwide for their intense, authentic Korean taste and convenience, ideal for those seeking a spicy, warming meal in a hurry.