1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shi lin crispy chicken
Shi Lin Crispy Chicken is a signature dish inspired by Taiwanese street food, showcasing tender chicken pieces coated in a light, golden batter that's fried to perfection. Each bite offers a satisfying crunch complemented by subtle hints of seasoning, often featuring garlic and five-spice powder for authentic flavors. The dish pairs well with dipping sauces like soy or chili for added zest. While the protein in the chicken supports muscle health, the frying process increases the fat and calorie content, making it a less ideal option for those seeking low-fat meals. Served as a snack or side dish, Shi Lin Crispy Chicken is a delightful indulgence for fans of Asian cuisine. Its balanced use of spices and fresh ingredients reflects the culinary craftsmanship of Taiwan while delivering a flavorful and satisfying experience. Moderation is key to enjoying this crispy treat without compromising nutritional goals.
