1 serving (150 grams) contains 450 calories, 5.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shezuan fries
Shezuan Fries combine crispy, golden French fries with bold Szechuan-inspired flavors for a spicy, savory snack or side dish. Originating from the vibrant and spicy cuisine of China's Sichuan province, these fries are seasoned with a Szechuan-style chili sauce made from ingredients like garlic, ginger, chili peppers, and soy sauce, often enhanced with a touch of vinegar and sugar for balance. Garnished with green onions or sesame seeds, they deliver a crunchy texture and a fiery tang with every bite. While the dish provides some nutrients from the spices, which may have anti-inflammatory properties, it is important to note that it is typically high in calories, sodium, and fat due to the frying process and sauce content. Moderation is key for enjoying Shezuan Fries as part of a balanced diet. Perfect for those looking to explore bold Asian flavors in a classic French fry form.
