1 serving (100 grams) contains 200 calories, 15.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sheik kebab
Sheik Kebab is a flavorful Middle Eastern dish, blending tender, seasoned ground lamb or beef with an array of aromatic spices like cumin, coriander, and garlic. Often shaped into elongated cylinders and grilled to perfection, these kebabs boast a smoky char that enhances their rich taste. Originating from the Levant region, Sheik Kebabs are typically served alongside warm pita, fresh salads, or tangy yogurt sauces. Nutritiously, the dish provides a high-quality protein source, iron, and essential B vitamins from the meat. However, it can be calorie-dense, particularly when paired with oil-based marinades or fatty cuts. Opting for leaner meat and grilled preparation helps reduce saturated fat content. Accompanied by fiber-rich veggies and whole grains, Sheik Kebab can be balanced to suit a healthy diet while celebrating its authentic, robust flavors.
