Sheep yogurt
One cup of Sheep yogurt is around 236 grams and contains approximately 264 calories, 17 grams of protein, 14 grams of fat, and 14 grams of carbohydrates.
Sheep Yogurt is a creamy, tangy delight made from the milk of sheep, renowned for its rich flavor and smooth texture. Originating from Mediterranean cuisines, this versatile yogurt is perfect for both sweet and savory dishes. Packed with high-quality protein and beneficial probiotics, Sheep Yogurt supports gut health and aids digestion. Its higher fat content contributes to a satisfying creaminess, while essential vitamins and minerals, like calcium and phosphorus, promote strong bones. Enjoy Sheep Yogurt as a nutritious snack, a base for sauces, or a wholesome addition to smoothies. Dive into the delicious world of Sheep Yogurt today!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 263.8889 |
| Total Fat 13.889g | 0% |
| Saturated Fat 8.3333g | 0% |
| Cholesterol 41.6668mg | 0% |
| Sodium 97.2223mg | 0% |
| Total Carbohydrate 13.889g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 11.1112g | |
| Protein 16.6666g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 416.6667mg | 0% |
| Iron 0.1388mg | 0% |
| Potassium 208.3333mg | 0% |
Source of Calories