1 serving (100 grams) contains 320 calories, 20.0 grams of protein, 26.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
761.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.9 g | 79% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1190.5 mg | 91% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sheep cheese grilled
Sheep Cheese Grilled is a flavorful dish featuring slices of sheep's milk cheese, expertly grilled to achieve a golden, slightly crispy exterior and a gooey interior. This cheese, commonly associated with Mediterranean and Middle Eastern cuisines, boasts a rich, tangy taste and often comes from traditional varieties like Halloumi or Manchego. High in protein and calcium, sheep cheese is also packed with essential nutrients like zinc and vitamin B12. Its richness is derived from a higher fat content compared to cow or goat milk cheeses, making it indulgent yet energy-dense. The grilling process enhances its natural creaminess without the need for added oils, making it a relatively simple dish. While delicious, its saturated fat content should be consumed in moderation as part of a balanced diet. Pair with fresh vegetables or whole-grain bread for a wholesome, satisfying meal.
