1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shawarma with chicken nuggets
Shawarma with Chicken Nuggets is a fusion dish combining Middle Eastern flavors with a popular Western snack. It starts with a warm, soft flatbread, layered with tender chicken shawarma seasoned with a blend of aromatic spices like cumin, coriander, and garlic. Crispy chicken nuggets add a crunchy twist, creating a unique texture combination. Fresh toppings such as lettuce, tomato, cucumber, and red onions bring balance and nutritional value, while creamy sauces like tahini, garlic mayo, or ranch drizzle add richness. Originating from Middle Eastern street food culture, this creation reflects global culinary influences. While the fresh vegetables and lean shawarma offer vitamins and protein, the deep-fried nuggets and calorie-dense sauces may make this dish higher in fat and sodium. Moderation and choosing lighter sauce options can make it a more balanced meal while still retaining its flavorful appeal. This dish is a playful spin on traditional shawarma with a modern twist!
