1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
432.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.4 g | 18% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 57.6 mg | 19% | |
| Sodium | 768.5 mg | 33% | |
| Total Carbohydrates | 38.4 g | 13% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 4.8 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.0 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 288.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shawarma with chicken fillet
Shawarma with chicken fillet is a flavorful dish originating from Middle Eastern cuisine, celebrated for its bold spices and satisfying textures. This version features thinly sliced, marinated chicken fillet, roasted on a vertical spit to achieve a smoky, tender finish. The chicken is typically served wrapped in flatbread or pita, accompanied by fresh vegetables such as lettuce, tomatoes, cucumbers, and onions, and garnished with creamy tahini, garlic sauce, or hummus. This street food favorite offers a balanced combination of protein from the chicken, fiber from the veggies, and carbohydrates from the bread. While it can be a wholesome option, the calorie count may rise with heavy sauces or fried toppings. Opting for reduced-sodium marinades and moderate portions ensures a healthier take on this internationally adored dish. Its portability and rich taste make it a perfect meal on the go without compromising nutritional value.
