Shawarma with cheddar cheese
One cup of Shawarma with cheddar cheese is around 240 grams and contains approximately 576 calories, 24 grams of protein, 29 grams of fat, and 48 grams of carbohydrates.
Shawarma With Cheddar Cheese is a mouthwatering fusion dish that blends Middle Eastern flavors with a creamy twist. This savory delight features tender slices of marinated meat, slow-cooked to perfection, wrapped in warm pita bread. Topped with rich, melted cheddar cheese, fresh vegetables, and a drizzle of zesty garlic sauce, it’s a flavor explosion in every bite. Originating from the streets of the Levant, this dish offers a satisfying mix of protein and fiber, though the cheese adds a touch of decadence. Indulge your taste buds with this deliciously satisfying option, perfect for any meal!
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