Nutrition Facts for Shawarma with beef
Image of Shawarma with beef

Shawarma with beef

Item Rating: 67/100

One cup of Shawarma with beef is around 240 grams and contains approximately 480 calories, 29 grams of protein, 19 grams of fat, and 43 grams of carbohydrates.

Shawarma with beef is a delicious Middle Eastern dish that features marinated slices of tender beef, expertly spiced and cooked on a vertical rotisserie. Wrapped in warm, fluffy pita bread, it’s complemented by fresh veggies like crisp lettuce, juicy tomatoes, and tangy pickles, all drizzled with a creamy garlic sauce. Originating from the Levant, this savory wrap offers a satisfying blend of flavors and textures. While it provides a protein-rich meal, be mindful of portion sizes, as the sauces can add extra calories. Enjoy this flavorful street food with a healthy twist!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 480.3074
Total Fat 19.2123g 0%
Saturated Fat 7.6849g 0%
Polyunsaturated Fat g
Cholesterol 67.243mg 0%
Sodium 768.4918mg 0%
Total Carbohydrate 43.2277g 0%
Dietary Fiber 2.8818g 0%
Total Sugars 4.8031g
Protein 28.8184g 0%
Vitamin D 0IU 0%
Calcium 96.0615mg 0%
Iron 3.8425mg 0%
Potassium 576.3689mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 25.0%
Carbs: 37.5%