Nutrition Facts for Shawarma beef
Image of Shawarma beef

Shawarma beef

Item Rating: 61/100

One cup of Shawarma beef is around 236 grams and contains approximately 472 calories, 38 grams of protein, 35 grams of fat, and 2.4 grams of carbohydrates.

Shawarma Beef is a delicious Middle Eastern delight, featuring marinated beef that's been slow-cooked on a vertical rotisserie, delivering a perfect blend of spices and flavors. Tender slices are wrapped in warm, fluffy pita bread alongside fresh vegetables like crisp lettuce, ripe tomatoes, and tangy pickles, all drizzled with a creamy garlic sauce. This mouthwatering dish offers a great source of protein, while being packed with nutrients from all the fresh veggies. While it's a satisfying indulgence, moderation is key due to its richer ingredients. Experience the vibrant taste of Shawarma Beef and savor the essence of authentic street food!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 472.2222
Total Fat 35.4167g 0%
Saturated Fat 11.8056g 0%
Polyunsaturated Fat g
Cholesterol 118.0556mg 0%
Sodium 944.4444mg 0%
Total Carbohydrate 2.3611g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 37.7778g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 2.8333mg 0%
Potassium 472.2222mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%
Protein: 31.5%
Carbs: 2.0%