1 serving (150 grams) contains 125 calories, 0.1 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
197.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.0 mg | 0% | |
| Total Carbohydrates | 6.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sharaz red wine
Shiraz Red Wine is a flavorful, full-bodied wine made from Shiraz or Syrah grapes, originating from France’s Rhône Valley but now widely produced in countries like Australia, South Africa, and the United States. This wine is known for its rich, deep flavors of blackberry, plum, and hints of pepper or spice. Typically containing around 120-150 calories per 5-ounce serving, it also offers small amounts of antioxidants like resveratrol, which are associated with heart health when consumed in moderation. However, its alcohol content and sugar levels can impact your health if over-consumed. Shiraz pairs beautifully with bold cuisine such as grilled meats, stews, and dishes featuring strong herbs. While beneficial in limited amounts, moderation is key to avoiding any adverse health effects associated with alcohol consumption.
