1 serving (159 grams) contains 550 calories, 28.0 grams of protein, 34.0 grams of fat, and 39.0 grams of carbohydrates.
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Nutrition Information
Calories |
820.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.7 g | 65% | |
| Saturated Fat | 22.4 g | 112% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 134.3 mg | 44% | |
| Sodium | 1880.6 mg | 81% | |
| Total Carbohydrates | 58.2 g | 21% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 10.4 g | ||
| protein | 41.8 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 223.9 mg | 17% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 447.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shake shack shack burger
The ShackBurger is Shake Shack's classic take on an American cheeseburger, embodying the best of casual comfort cuisine. It features a juicy, all-natural Angus beef patty free of hormones and antibiotics, cooked to perfection and topped with sliced American cheese, crisp lettuce, ripe tomatoes, and ShackSauce—a tangy, proprietary blend that adds a signature flair. Sandwiched in a soft, buttery potato bun, this burger balances indulgent, bold flavors with fresh ingredients. While rich in protein and offering essential nutrients from the vegetables, the ShackBurger is also high in calories, saturated fats, and sodium, making it a treat best enjoyed in moderation. Its use of high-quality beef and fresh produce, however, reflects Shake Shack's commitment to thoughtfully sourced ingredients.
