1 serving (85 grams) contains 365 calories, 5.0 grams of protein, 18.0 grams of fat, and 48.0 grams of carbohydrates.
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Nutrition Information
Calories |
1013.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1611.1 mg | 70% | |
| Total Carbohydrates | 133.3 g | 48% | |
| Dietary Fiber | 11.1 g | 39% | |
| Sugars | 0 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 1138.9 mg | 24% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Shake shack fry
Shake Shack Fries are crinkle-cut potatoes, fried to golden perfection for a crispy exterior and fluffy interior. Inspired by classic American diner-style fries, they are a quintessential side dish that pairs perfectly with burgers or enjoyed on their own. Made from premium potatoes, these fries are fried in soybean oil, ensuring a satisfying crunch. While they offer a delicious source of carbohydrates, they are high in calories and fat due to the frying process. Shake Shack Fries are a great option for indulging in comfort food, but they are best enjoyed in moderation as part of a balanced diet. For those looking to reduce sodium or fat content, consider pairing them with lighter menu items or sharing a serving.
