Nutrition Facts for Shabu beef
Image of Shabu beef

Shabu beef

Item Rating: 61/100

One cup of Shabu beef is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Shabu Beef is a tantalizing dish from Japanese cuisine, featuring thinly sliced beef that’s gently cooked in a bubbling pot of savory broth. This delightful meal is often accompanied by an array of fresh vegetables, rice, and dipping sauces, making it both nutritious and satisfying. Shabu Beef is rich in protein while being low in fat, providing essential nutrients without overwhelming calories. Perfect for sharing, it’s a fun and interactive way to enjoy a wholesome dining experience that highlights the essence of health-conscious cooking. Savor the flavors of Shabu Beef today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%