1 serving (85 grams) contains 350 calories, 7.0 grams of protein, 20.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
972.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 33.3 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 888.9 mg | 38% | |
| Total Carbohydrates | 102.8 g | 37% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 13.9 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sesame seed croissant
The Sesame Seed Croissant is a delightful blend of French pastry tradition and nutty richness. Crafted from buttery, flaky layers of dough, this croissant is topped with toasted sesame seeds for added crunch and a subtle earthy flavor. Originating from France, croissants have become a global favorite, often enjoyed as a breakfast treat or snack. Sesame seeds are a nutritional highlight, containing healthy fats, fiber, and essential minerals like calcium, magnesium, and iron. However, the croissant itself is high in calories and saturated fat due to the generous use of butter in its preparation. While the sesame seeds offer health benefits, this indulgent pastry is best enjoyed in moderation as part of a balanced diet. Perfect for pairing with coffee or tea, the Sesame Seed Croissant is an irresistible fusion of taste and texture that brings a touch of sophistication to any meal or snack.
