1 serving (57 grams) contains 150 calories, 5.0 grams of protein, 2.5 grams of fat, and 27.0 grams of carbohydrates.
Calories |
625 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 10.4 g | 13% | |
Saturated Fat | 2.1 g | 10% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1041.7 mg | 45% | |
Total Carbohydrates | 112.5 g | 40% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 12.5 g | ||
protein | 20.8 g | 41% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 208.3 mg | 16% | |
Iron | 6.3 mg | 35% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Sesame Hotdog Bun is a soft and slightly sweet bread roll topped with sesame seeds, perfect for cradling your favorite hotdog or sausage. Typically made from enriched wheat flour, water, sugar, yeast, and sesame seeds, this bun pairs a fluffy texture with a nutty aroma. Rooted in American cuisine, it’s a staple for backyard barbecues, sports events, and casual dining. While sesame seeds add a boost of nutrients like healthy fats, protein, and calcium, the bun itself is moderate in fiber and often contains added sugars and refined flour. It may also include preservatives depending on brand or preparation. For a health-conscious choice, look for whole-grain versions or lighter recipes. Enjoying this bun occasionally as part of a balanced diet allows you to savor its flavor without overindulging in refined carbs.