1 serving (16 grams) contains 89 calories, 2.6 grams of protein, 8.1 grams of fat, and 3.2 grams of carbohydrates.
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Nutrition Information
Calories |
1316.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 119.8 g | 153% | |
| Saturated Fat | 16.3 g | 81% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 251.4 mg | 10% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 20.7 g | 73% | |
| Sugars | 1.5 g | ||
| protein | 38.4 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 946.4 mg | 72% | |
| Iron | 19.2 mg | 106% | |
| Potassium | 916.8 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sesame butter
Sesame butter, also known as tahini, is a creamy paste made from ground sesame seeds. Originating from the Middle East, it is a staple in Mediterranean, Middle Eastern, and North African cuisines, often used in dishes like hummus, baba ganoush, and sauces. Rich in nutrients, sesame butter is a powerhouse of healthy fats, protein, calcium, iron, and magnesium. It's an excellent source of B vitamins and antioxidants, providing heart-healthy benefits and supporting bone health. It is naturally vegan and gluten-free, making it suitable for various dietary preferences. However, sesame butter is calorie-dense due to its fat content, so portion control is recommended for those monitoring calorie intake. Whether spread on toast, blended into dressings, or stirred into smoothies, sesame butter is a versatile and nutritious choice to elevate your meals with rich flavor and health benefits.
