1 serving (50 grams) contains 135 calories, 4.5 grams of protein, 2.2 grams of fat, and 25.0 grams of carbohydrates.
Calories |
675 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.2 g | 14% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1250 mg | 54% | |
Total Carbohydrates | 125 g | 45% | |
Dietary Fiber | 6.2 g | 22% | |
Sugars | 5 g | ||
protein | 22.5 g | 45% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 125 mg | 9% | |
Iron | 7.5 mg | 41% | |
Potassium | 300 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Sesame Baguette is a variation of the classic French baguette topped with nutrient-rich sesame seeds. Made from simple ingredients like wheat flour, water, salt, and yeast, this bread boasts a crisp golden crust and a soft, airy interior. The sesame seeds add subtle nutty flavors and are a source of healthy fats, plant-based protein, and essential vitamins such as B and E. Known for its versatility, the Sesame Baguette pairs well with a variety of spreads, soups, or salads, making it a staple in Mediterranean-inspired dishes. While it provides a moderate amount of carbohydrates for energy, it’s best consumed in balance due to its higher calorie count and refined flour content. Enjoying it as part of a nutritious meal can help enhance your diet with fiber, antioxidants, and heart-healthy benefits from the sesame topping. Perfect for those seeking a flavorful, wholesome addition to their bread choices.