1 serving (200 grams) contains 350 calories, 20.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 235.3 mcg | 1176% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A sesame bagel with lettuce and salmon combines classic bagel tradition with nutrient-rich toppings for a balanced and flavorful meal. Originating from Jewish cuisine, the bagel is coated in sesame seeds, offering a subtle nuttiness and extra fiber. Inside, fresh lettuce adds a crisp texture and essential vitamins like A and K, while tender slices of salmon, a staple of Nordic regions, provide a high-quality source of protein and heart-healthy omega-3 fatty acids. This combination is both satisfying and nutritious. The bagel is an energy-boosting carbohydrate, though higher calorie content makes portion awareness important. Salmon enhances the meal with anti-inflammatory benefits, and lettuce contributes few calories while delivering hydrating, vitamin-rich content. Enjoyed for breakfast, lunch, or a quick snack, this food provides a delicious union of healthy fats, clean energy, and a bit of indulgence in every bite.