Nutrition Facts for Semi-sweet chocolate
Image of Semi-sweet chocolate

Semi-sweet chocolate

Item Rating: 43/100

One cup of Semi-sweet chocolate is around 224 grams and contains approximately 1200 calories, 16 grams of protein, 72 grams of fat, and 136 grams of carbohydrates.

Semi-Sweet Chocolate is a rich, delectable treat that blends the deep flavors of cocoa with just the right amount of sweetness. Made from cocoa solids, cocoa butter, sugar, and a hint of vanilla, this chocolate originated from the beloved cacao bean, primarily found in regions like West Africa and South America. With its balanced sweetness, it’s a favorite in baking, adding depth to cookies, brownies, and other desserts. While it contains sugar, semi-sweet chocolate also offers antioxidants from cacao, making it a more flavorful choice than many candies. Indulge in the delightful experience of semi-sweet chocolate, where each bite is a perfect harmony of taste and passion.

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Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 72.0001g 0%
Saturated Fat 39.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 39.9999mg 0%
Total Carbohydrate 136g 0%
Dietary Fiber 16.0001g 0%
Total Sugars 112g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 11.9999mg 0%
Potassium 1200mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.6%
Protein: 5.1%
Carbs: 43.3%