1 serving (20 grams) contains 80 calories, 1.0 grams of protein, 2.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 60 mg | 2% | |
| Total Carbohydrates | 180 g | 65% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 120 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Selai bubuk matcha
Selai Bubuk Matcha, or matcha powder spread, is a versatile product originating from Japanese cuisine, celebrated for its rich flavor and vibrant green hue. Made primarily with matcha powder, sugar, and milk or cream, this spread offers a smooth and velvety texture with the earthy, slightly bitter taste of premium green tea. Matcha itself is renowned for its health benefits, packed with antioxidants called catechins that support immune function and fight free radicals. It also provides a gentle, sustained energy boost thanks to its natural caffeine content combined with L-theanine, which promotes relaxation. However, due to added sugar and fats, the spread should be enjoyed in moderation, as excess consumption could contribute to calorie intake. Perfect as a topping for bread, pastries, or even as a flavor enhancer for desserts, Selai Bubuk Matcha is a delightful fusion of taste and tradition with a balance of indulgence and wellness.
