Seitan pastrami

Seitan pastrami

Meat

Item Rating: 75/100

1 serving (100 grams) contains 150 calories, 25.0 grams of protein, 2.0 grams of fat, and 10.0 grams of carbohydrates.

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375
calories
62.5
protein
25
carbohydrates
5
fat

Nutrition Information

1 cup (250g)
Calories
375
% Daily Value*
Total Fat 5 g 6%
Saturated Fat 1.2 g 6%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 1250 mg 54%
Total Carbohydrates 25 g 9%
Dietary Fiber 5 g 17%
Sugars 2.5 g
protein 62.5 g 125%
Vitamin D 0 mcg 0%
Calcium 125 mg 9%
Iron 7.5 mg 41%
Potassium 500 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🥩 High protein

Source of Calories

25.3%
63.3%
11.4%
Fat: 45 cal (11.4%)
Protein: 250 cal (63.3%)
Carbs: 100 cal (25.3%)

About Seitan pastrami

Seitan Pastrami is a plant-based twist on the classic deli favorite, offering a bold, smoky flavor with a hint of spice. Made primarily from vital wheat gluten, this protein-rich meat alternative is seasoned with a robust blend of paprika, garlic, black pepper, mustard seeds, and other spices to mimic the traditional pastrami taste. Originating from Jewish delicatessen cuisine, this vegan-friendly version retains the satisfying chew and rich, savory essence without the use of animal products. High in protein and low in saturated fat, Seitan Pastrami is a heart-healthy option for those looking to reduce their meat consumption. However, it may not be suitable for individuals with gluten sensitivity or celiac disease due to its wheat base. Packed with flavor and versatility, it can be enjoyed in sandwiches, wraps, or salads for a nutritious and flavorful meal.