Nutrition Facts for Seeded sourdough toast with vegan butter
Image of Seeded sourdough toast with vegan butter

Seeded sourdough toast with vegan butter

Item Rating: 71/100

One cup of Seeded sourdough toast with vegan butter is around 236 grams and contains approximately 676 calories, 17 grams of protein, 27 grams of fat, and 101 grams of carbohydrates.

Seeded Sourdough Toast With Vegan Butter is a delightful, nourishing treat that celebrates wholesome ingredients. Made from artisanal sourdough bread, it’s infused with a variety of seeds like sesame and poppy, adding a delightful crunch and a burst of flavor. Originating from traditional baking practices, this toast brings a comforting, rustic touch to your table. Topped with creamy vegan butter, it’s a dairy-free alternative that’s rich in healthy fats and provides a satisfying spread. This toast is not only delicious but also packed with nutrients, making it a perfect choice for a hearty breakfast or a nutritious snack. Enjoy the simple pleasures of good food with Seeded Sourdough Toast With Vegan Butter!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 675.6757
Total Fat 27.0271g 0%
Saturated Fat 5.0677g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1013.5134mg 0%
Total Carbohydrate 101.3513g 0%
Dietary Fiber 10.1351g 0%
Total Sugars 3.3784g
Protein 16.892g 0%
Vitamin D 0IU 0%
Calcium 67.5675mg 0%
Iron 5.0677mg 0%
Potassium 337.8377mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 9.4%
Carbs: 56.6%