Nutrition Facts for Seeded sourdough
Image of Seeded sourdough

Seeded sourdough

Item Rating: 72/100

One cup of Seeded sourdough is around 250 grams and contains approximately 625 calories, 22 grams of protein, 10 grams of fat, and 112 grams of carbohydrates.

Seeded Sourdough is a deliciously hearty bread, crafted from a blend of high-quality flour, water, salt, and a naturally fermented sourdough starter. Infused with a nutritious mix of seeds like sunflower, flax, and sesame, this artisanal bread not only boasts a satisfying crunch but is also packed with fiber, healthy fats, and essential nutrients. Originating from traditional European baking methods, Seeded Sourdough combines the rich flavors of the past with modern health-conscious choices. Enjoy it toasted for breakfast, as a sandwich, or simply with a drizzle of olive oil, knowing you’re indulging in a wholesome treat.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 625
Total Fat 10g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1500mg 0%
Total Carbohydrate 112.5g 0%
Dietary Fiber 15g 0%
Total Sugars 7.5g
Protein 22.5g 0%
Vitamin D 0IU 0%
Calcium 75mg 0%
Iron 7.5mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.3%
Protein: 14.3%
Carbs: 71.4%