1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.7 g | 40% | |
Saturated Fat | 15.9 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 4.8 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 79.4 mcg | 397% | |
Calcium | 238.1 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Seed Bread Sandwich with Cheese, Butter, and Lettuce is a wholesome combination rooted in European-inspired cuisine, emphasizing simple, nourishing ingredients. This sandwich starts with seed bread, known for its fiber and nutrient-rich profile from a variety of wholesome seeds such as flax, sunflower, or chia. The addition of butter offers creamy richness, while the slice of cheese provides protein and calcium. Crisp lettuce adds a refreshing crunch and is packed with vitamins like K and C. Seed bread delivers healthy fats from seeds, but butter contributes saturated fats, which should be enjoyed in moderation. This sandwich strikes a balance between indulgence and nourishment, serving as a versatile option for breakfast, lunch, or a light snack, particularly when paired with fresh vegetables or lean protein.